First established in 1968, Matawhero wines defied convention and made wines of boutique standing and international acclaim and in doing so, changed the face of New Zealand winemaking forever. Since its first vintage in 1975, Matawhero has produced many excellent and often adventurous wines.

Oyster Bay's Marlborough Rosé exudes summer cherry and fragrant blossom notes with a burst of red berries and a lively citrus zest.

Summer in a glass, dry Provençal style - crushed berries over alpine flower & citrus sorbet. Made from 100% Central Otago Pinot Noir fruit, lightly pressed to extract just enough colour to deliver the provencal-esque pale pink. Fermented dry to allow the delicate Pinot red fruit characters and cool climate minerality to hop across your palate.

This wildly popular premium Rosé comes from the South of France and has been crafted in partnership with a family estate from Provence, Sarah Jessica Parker and Invivo. The nose is expansive, complex and elegant. Guava, orange blossom and lime zest combine to give a lifted yet refined aromatic experience. The wine begins broadly in the palate, seeking all available taste buds, and then expands further with notes of passion fruit, ripe pepper and candied lemon rind throughout the mouthfeel. Texturally the wine is full boded with accompanied by sublime acidity that counterpoints the abundance of complex flavours. Superb on its own or with your own choice of cuisine.

Squealing Pig is a tale about a pig who wanted more from life than just his pig pen and went on an adventure to Marlborough and Central Otago seeking out wines with a difference.

Enticing aromas of wild strawberries and watermelon with a delicate floral lift. The creamy palate is carefully balanced by crisp acidity creating a juicy, flavourful palate of red fruit with a lingering finish that is deliciously moreish.

Made in an elegant, approachable style, Private Bin wines are fruit-driven expressions of New Zealand's unique wine regions. This range has gained worldwide popularity for its vibrant, clean fruit-driven flavors and ready-to-drink style.

Established in 1994 and named after the Southern landmark range of the Wither Hills that border the vineyards, Wither Hills has always been dedicated to the philosophy that exceptional wines are created in the vineyard. Now one of New Zealand's most popular brands - Wairau Valley, at it's best. Wither Hills Rosé is refreshing in style with perfumed aromas of fresh strawberries and raspberries. Crafted from premium Pinot Noir grapes, the juice is left on the skins for just a few hours to develop its beautiful watermelon pink hue. The best thing about Rosé is it goes with everything! But always matches with a late afternoon and good company. Sally Williams - Wither Hills Winemaker