A rich and indulgent blended Scotch whisky, aged for 13 years and selectively matured in first-fill Oloroso sherry casks to deliver extra depth and intensity. This distinctive maturation adds a deeper layer of flavour to the signature Chivas house style, bringing a luxurious yet approachable character with a Mediterranean influence. Notes of sweet ripe pears in syrup are balanced by warming hints of spicy cinnamon, resulting in a smooth, flavour-forward whisky that invites exploration and redefines the whisky experience.

Chivas Regal Mizunara marries Scotch craft and Japanese tradition in a truly distinctive blend. As the world's first blended Scotch whisky selectively finished in Japanese Mizunara oak casks, it offers a delicate yet indulgent character shaped by the oak's uniquely porous nature. This influence brings gentle floral aromas and a refined spice, complemented by rich notes of pear and orange on the nose. The palate is smooth and generous, revealing honeyed sweetness and hazelnut depth, before a lingering, softly spicy finish. Balanced and aromatic, it is ideal for an elevated Highball.

An elegantly smooth and luxurious whisky, created as the ultimate celebration of Chivas craftsmanship. Aged for 20 years, this exceptional blend brings together five of the house's rarest single malts, expertly married with its signature Strathclyde single grain whisky. Crafted by Master Blender Sandy Hyslop in tribute to his five predecessors, this meaningful heritage is reflected in the five copper rings adorning the bottle's neck. Matured in a combination of European and American oak casks, Ultis XX delivers remarkably bold yet refined flavours, with fresh red apples and raspberry jam on the nose, a smooth and sweet palate of blossom honey, milk chocolate and ripe orchard fruits, and a long, sweet, velvety finish. Rich, complex and indulgent, it is a whisky made to mark truly special occasions.

Chivas XV is a luxurious blended Scotch whisky crafted for celebration, offering a refined and velvety drinking experience. Aged for 15 years and selectively finished in French oak cognac casks, it delivers an unmistakably sophisticated character. The nose is rich and inviting, with stewed red apples, orange marmalade, honey, cinnamon, and juicy sultanas, while the palate unfolds smoothly with fruity notes of poached pears, butterscotch, and caramel toffees. Rounded and elegant on the finish with a gentle touch of vanilla, Chivas XV is an opulent whisky designed to elevate any occasion.

Choya Koi Torori is a premium honkaku umeshu (Japanese plum liqueur) crafted by Choya, renowned for its authentic and rich plum-based beverages. This particular variant is distinguished by its use of ripe ume fruit purée, resulting in a thick, smooth texture and a pronounced fruity flavour.

Cîroc Pomegranate is crafted with vodka from fine French grapes that lends notes of berry - the perfect compliment for a delicious new limited edition, Cîroc Pomegranate. Infused with pomegranate and other natural flavours, Cîroc Pomegranate is perfect for celebrating the holiday season with family and friends.

Clynelish is an anglicised version of the Gaelic for green pasture. And, though it's a coastal whisky, this is fitting for a Scotch with sweet floral fragrances and verdant flavour notes. It's a name with a long history, one that predates the current distillery, which has adorned the labels of whisky bottles for two hundred years. Sutherland distilleries have always been few and far between. But whisky drinkers have always championed Clynelish over many more famous brands and praise its unique combination of Highland and maritime qualities. Clynelish whisky is closer to an Island style than other mainland malts, with a complex and fragrant nose and an agreeable long finish that leaves a lingering fresh-fruity flavour. This 14YO is a less heavyweight whisky that's deliciously drinkable and makes a great aperitif.

Cointreau is crafted through the distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness. Rich and strong orange flavour with fruity, floral and herbaceous notes.

Cointreau is crafted through the distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness. Rich and strong orange flavour with fruity, floral and herbaceous notes.

100% Jamaican made in the modern rum style with it's golden colour due to ageing in small oak barrels. Smooth and mellow with a full body, you'll notice the flavours of brown sugar, nutmeg and vanilla.

Coruba Original is a full bodied rum with a robust flavour and hints of spices. It has a smooth, mellow finish accompanied with the aroma's and flavours of molasses, cocoa and caramel.

Youthful and lively, Courvoisier VS is a fusion of younger and older cognacs that bring about a fruity, delicate taste and a bouquet filled with ripe fruit and spring flowers. The aroma is rich, fresh and oaky, balanced with the vigour of a young cognac. Extraordinarily versatile, Courvoisier VS is delicious with simple mixers and perfect for creating exquisite cocktails and punches.