Right in the heart of the magical Waihopai Valley, a million miles from anywhere, lies The Ned, one of Marlborough's most famous peaks. The Ned Rosé - Delicate aromas of strawberries and cream enhanced by ripe red fruits is supported by a light floral lift. Plush and refreshing on the palate with fine, silky tannins accentuated by summer fruits with an orange citrus finish.

Jacob's Creek Sparkling Moscato wines are deliciously refreshing, displaying attractive delicate summer fruit flavours and a light, fresh taste. The Sparkling Moscato White has refreshing tropical fruit with sweet sherbet and musk balanced with a zesty citrus finish. Enjoy chilled with a spicy prawn curry or with a summer fruit salad laden with tropical fruit.

Jacob's Creek Sparkling Moscato wines are deliciously refreshing, displaying attractive delicate summer fruit flavours and a light, fresh taste. The Sparkling Moscato Rosé is a refreshing pink bubbly in an easy-drinking style that is perfect for celebrating throughout the summer. Berry fruits with refreshing sweet citrus, fine bubbles, a crisp finish. Served chilled.

Expressive and ripe aromatics of stone fruit, passionfruit, and melon. The palate is medium bodied with gooseberry, guava, fresh herb and fennel characters. The richness and mid palate weight from lees stirring is balanced by Awatere minerality and delicate chalky phenolics.

Oyster Bay's Marlborough Rosé exudes summer cherry and fragrant blossom notes with a burst of red berries and a lively citrus zest.

Deep ruby in appearance with aromas of dark fruit, such as blackcurrents, plums and boysenberries. Layered beneath there are also hints of tobacco, liquorice and cloves.

Salmon pink in colour with fragrant aromas of strawberries and red currents. On the palate it is dry and finely textured, with fresh and vibrant minerality.

Bright florals with apple and pear notes underscored with a fresh herbal seam with compliments of spice. The wine is just off-dry with ripe fruit flavours, rich texture and balanced acidity.

By honouring who they are, Yalumba inspire others to do the same. Y Series wines are vegan-friendly and fruit-forward, made to freely express their true self and celebrate the qualities that make them unique. Y Series Cabernet Sauvignon is a pure and satisfying experience, like a walk in the park. Not weighed down by excessive oak, this wine allows for juicy red plums and violets to shine through. Crafted for lively, feisty, fancy, or happy moments, there's a Y for every why.

Made in the style of ruby port, this smooth textured wine captures the intense flavours of sun-ripened grapes.

Nola's Rich Ruby is a 100 year old family recipe, made in the Portuguese style of a ruby port. Nicely balanced sweetness, with rounded fruit flavours. Serve with dried fruits or nuts-based dessert, cheese, as a warming after dinner drink or lightly chilled as an aperitif. The fourth generation of the Nola family continues over 100 years of family wine making history and tradition.

Bright, pure, well-etched fruit defines this delicious wine. Bursts of lemon and lime, peach and ripe apple are almost jammy, punctuated by high acidity, which heightens the spicy palate. A dollop of sweetness completes the package.