The Original Peanut Butter Whisky in the U.S. Skrewball represents the perfect ratio of salty and sweet. It's rich, indulgent and always smooth. Perfect for drinking neat, create your own favourite cocktails or over ice cream!

Smooth, complex and robust. An Irish whiskey as uncommon as its surroundings and colourful history, each drop presents an opportunity to uncover yet another subtle layer of its full bodied character.

Spey River Bourbon Cask Finish has been matured in traditional American oak casks until it has achieved the perfect balance of flavours, only then the whisky is then transferred into first fill Bourbon casks to allow the secondary maturation which adds to its complex character and refined depth of flavour. On the nose rich malty aroma with hints of breakfast cereal and cooked fruits. On the palate crisp, fresh flavour with malty sweetness and delicate oak notes. Subtle spice and hints of toasted almonds. The finish is clean with a lingering sweetness.

First matured in traditional American oak casks until it has achieved the perfect balance of flavours, the whisky is then transferred into first used sherry casks to allow the secondary maturation, which adds to its complex character and refined depth of flavour. On the nose a rich malty aroma with subtle notes of dried fruits and cinnamon sticks. The sherry cask influence has introduced a sherbet spice and oaky character. The palate is rich and spicy with layers of sweet oak, raisins, apricots and fresh oak. Addition of a little water releases the characteristic flavours of sherry cask.

From the fabulous Starward distillery over in Melbourne comes Solera, a tasty single malt made with 100% Australian barley and matured exclusively in re-coopered and re-sized Apera (an Australian fortified wine, not dissimilar to Spanish sherry) barrels. The name is of course a reference to the solera ageing system, which Starward spins its own take on to age this whisky.

This wonderful peated Japanese single malt whisky hails from Hakushu distillery, owned by Suntory. The distillery resides in the forests of Mt. Kaikomagatake, with the original Hakushu distillery built in 1973. Another building was added in 1981, called Hakushu Higashi. Rather fittingly, it boasts a fresh and foresty flavour profile.

Hakushu (the mountain forest distillery) is located deep in the forest of Japan's Southern Alps. It is embraced for its herbal, gently smoky flavour. The innovation in Hakushu Distiller's Reserve comes from using a lightly peated malt whisky as its young talent.

This single malt from the Yamazaki distillery is jam-packed with superb red berry notes, gained from the whisky being matured in Bordeaux wine casks and Sherry casks.

This is a round and sweet blend with a refreshing citrus character and a spicy finish.

A classic Island whisky from the oldest distillery in Skye that delivers a rich dried-fruit sweetness, with strong barley-malt flavours and a peaty, peppery finish.

On the shores of Loch Harport, near the western edge of the rugged Isle of Skye, legends easily ring true. Standing apart, its new make spirit cooled by the sea, Talisker has forged its own maritime destiny here since 1830. Sweet, salt-laced, thunderous and smoky, as elemental as land, sea or storm, this is a whisky for the wild at heart, Made by the Sea. Light shines in every element here. Amid a deep golden glow, salty, smoky hints of a beach bonfire give the mild nose a maritime feel. First fill ex-bourbon casks gift layers of luminous flavour, the texture smoothly oily, the taste sweet and smoky-spicy, salty and fruity, like an orchard in sea mist. Peaty power appears in the chilli-spiced catch of the long finish. This is a legendary Talisker, of ethereal beauty.

Produced at the oldest distillery on the Isle of Skye, Talisker Single Malt Scotch Whisky has been made by the sea since 1830, with its smell and taste instantly connecting you to its rugged maritime home. Every sip is a taste of the Isle of Skye itself, one of the most remote, windswept yet beautiful landscapes in Scotland. Talisker Skye pays tribute to the rich varied landscape of Isle of Skye - from soft, serene shores to the dark, jagged peaks of the Cuillin mountains. Talisker Skye brings with it a well-rounded and sweet flavour profile packed with fresh citrus, sweet smoke, peppery spice and traditional Talisker maritime notes. It's matured in a combination of refill and toasted American oak casks, with a slightly higher proportion of toasted casks.